Date: December 20, 2015
La Marquise International at the 21th edition of Gulfood
Once again for the coming month of February La Marquise will be participating at Gulfood 2016 – The world’s biggest annual food & hospitality show. This much awaited event will happen at Dubai World Trade Centre and will last 5 days, from February 21 to 25.
Gulfood is always an unrivalled opportunity for La Marquise to showcase our products and network with the industry professionals. Take time to visit us and review the latest trends and innovations of the food & beverage sectors as well as foodservice & hospitality equipment. For example, we will be presenting unique patent water filtration system Nordaq FRESH from Sweden that produces Michelin star quality water locally. In addition, following healthy trends, La Marquise is bringing Gluten Free, Lactose Free, AZO Colors and Palm Oil Free pastry, bakery and gelato ready mixes for both professionals and home users.
Date: November 12, 2015
Apéritif à la Francaise 2015
La Marquise will be participating in another new exciting event Apéritif à la Francaise on 23rd of November 2015 with our French brands: 1883 Maison Routin syrups and Jean Ducourtieux ready to fill pastries.
The Apéritif à la Francaise is a professional event, exclusively dedicated to hospitality and food services professionals. It is set to be held in Dubai for more than 10 consecutive year, bringing together chefs, industry professionals and foodies to celebrate French F&B products in the region.